Ingredients:
1 cup (2sticks) butter, softened
1 cup sugar
1 cup brown sugar, packed
2 eggs
1 Tbsp. vanilla
2 + 1/4 cups flour (more if you want them a little thicker)
1 tsp. salt
1 tsp. baking soda
1/2 cup cocoa
2 cups chocolate chips (or any kind of chips you want to use)
1 cup walnuts, chopped (optional)
Directions:
Preheat oven to 375 degrees. Combine wet ingredients and mix well till smooth. Add dry ingredients, chips, and nuts and mix till blended. Drop by spoonful on a cookie sheet and bake for 8 minutes. Cool slightly before removing from cookie sheet.
Difficulty: Easy
Time to Make: about 45 minutes
Recipe Origin: Tricia Richards
