06 August, 2012

Homemade Vanilla Ice Cream


Ingredients:
2 quarts Half and Half
1 + 1/2 cups whipping cream
2 cups sugar
5 Tbsp. Vanilla
1/4 tsp. salt

Directions:
Mix all ingredients in a large bowl and stir until the sugar is dissolved.  Put in an electric ice maker and and make according to the manufacturers directions. Once complete in the ice cream maker, put in a freezer container and freeze for a few hours until it is hardened.

Time to Make: about 4 hours (including ice cream maker and freezing time)
Difficulty: Easy
Recipe Origin: cousin Renae who got it from an old family friend (Mimi)